24 Jalapeño Cheddar Pork Burgers

Gig hit at the recent food show! These Jalapeño Cheddar Pork Burgers from Olymel in Ontario offer a bold and flavour-packed twist on a classic burger. Made with juicy ground pork and blended with real cheddar cheese, jalapeño, and bell peppers these patties deliver a savoury bite with a little heat in every bite.

Perfect for weeknight dinners, backyard BBQs, or casual get-togethers, these burgers are a fun way to switch things up from traditional beef. Pork offers a tasty and economical alternative to beef.

Delicious on their own or serve on a bun with your favourite toppings like lettuce, tomato, and sauce. These also pair well with avocado, crispy onions, or BBQ. However you prepare them, they are a crowd-pleasing option for any occasion.

Each box contains 24 frozen patties loosely packed in a cardboard box. Store the full whole box in your freezer or divide into smaller portions for a convenient meal ready when you are.

Storage / Cooking Instructions:

• This product comes FROZEN - no need to thaw, just cook and eat!

• Cook burgers to at least 160°F. for safe consumption

• Cooking via Air Fryer: Heat your air fryer to 375. Place your patties in the air fryer basket in a single layer. Cook for 12-15 minutes, flipping halfway.

• Cooking via Pan Fry: Heat your pan over medium heat and add some oil. Place your patty in the hot pan and cook for 5-6 minutes per side or until nicely browned.

• Cooking via BBQ: Preheat your grill to medium-high heat. Place your patties on the hot grill and close the lid. Cook for 5-6 minutes per side, flipping halfway.